Happy Friday to all on the sixth day of the Vegan Month of Food!
I've yet to make my own veggie burgers completely from scratch, but I did recently try using a veggie burger mix, and it turned out nicely. It's definitely something I'll make again.
--1/4 cup Fantastic World Foods Nature's Burger mix
--1/4 cup boiling water
--olive oil (optional)
Combine in bowl, stir well, and allow to sit for 15 minutes. Form into patty and fry in pan (I added a tiny bit of olive oil), flipping occasionally until both sides are nicely browned.
Serve on a bun (I prefer to just use two pieces of Ezekiel bread) with lettuce, tomato, and desired condiments (I like both ketchup & mustard). Enjoy with steak fries and baby carrots on the side.
|the veggie burger, a couple chomps in|
Here is Mystery, closing out today's Vegan MoFo post with an adorably grumpy squint.
|the cute little grumpus|