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Saturday, January 9, 2016

Szechuan Pepper Stir Fry

Hello everyone! This week I tried a Szechuan pepper stir fry sauce that my mom found for me. 


I followed the suggested recipe on the back of the packet (substituting in Lightlife chick'n strips, of course). It was quick and easy to prepare, and I served it with whole wheat linguine. While super spicy, it was actually quite the delicious dish. 



And here are pictures of the kitties sharing the sunshine...


Cringer and Daisy

Buttons and Leela

Peace. :)

2 comments:

  1. Ooh that bowl looks great! The sauce sounds really good =)
    And your kitties are so cute!!!

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