It's something I made a lot when I first went vegan, and there's been at least three potlucks that I can remember making some variation of this as my contribution. I hadn't had vegetable orzo in a while, though, so it was fun and nostalgic to prepare it for this challenge.
Just cook the orzo in vegetable broth, add the frozen veggies (in this case: broccoli, carrot, cauliflower) to steam for a few minutes at the end, and mix in a chopped-up Boca chick'n patty. Nice & simple!
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| Daisy, being a little creeper, asks, "Is there any for me?" |
Check out the first MiniMoFo round-up here and the prompt for the second challenge here!
Peace. :)
