Pumpkin Bread, Salad, and More!

Hi everyone, and happy November! This week I made myself some pumpkin bread, which was a perfect fall treat...

I also had plenty of salads: French blend with bacon bits and Daiya ranch...

And I tried this new Gardein bowl, which was delicious; I added a vegan egg roll from Wegmans...

And I made myself some vegetable orzo for lunch today with plenty of leftovers to enjoy during the week...

I had my last garden harvest yesterday...

And here's Rogue lounging cutely in the cat tower...

Peace. :)

SuTao Takeout and More Easy Meals!

Hi everyone! Last Sunday, we ordered takeout from SuTao Cafe and then went to Wilson Farm Park for a picnic! My sister Alena, Zach, and I found a nice tree and spread out under its shade to dig into a delicious distanced lunch! 

My vegetable fried rice and spring roll

My leftover rice (plus Boca chick’n) was an easy packed lunch on Monday… 

This week, I tried two of the frozen pot pies that Zach had found at Wegmans. They were both good, but I preferred the chik’n veggie… 

I finally got around to enjoying the lemon raspberry cheesecake I’d gotten from our last trip to Vegan Treats; it was so good! 

I also tried this soup, which was simple but really nice; I’ll be ordering it again from Firefly Cafe and Outpost… 

Random, but this mix of end-of-the-bag chips (blue corn tortilla and Doritos spicy sweet chili) made me think of Halloween (also, how is it September already?)… 

I tried this vegan mac & cheese that my mom had gotten for me; I had it with green beans and coconut bacon and it was delicious! 

And I finally had the Gardein chick’n noodl’ soup; it was great, even better than the chick’n & rice soup I’d tried first! So, that’s another thing I’ll be ordering from the outpost again! 

In garden news, I’ve been harvesting a ton of pole beans... 

And here is yet another picture of Daisy joining me to meditate; she got herself settled like this and then just hung out on my lap… 

Peace. :)

Easy Meals and Soft Serve!

Hi everyone! I hope you are doing well! I had a lot of easy meals this week, so I’ll share some of them here! First up is the Loma Linda Pad Thai, which was good, but really spicy! 

Then I tried Gardein’s chick’n & rice soup; I really enjoyed it!

Another salad with cucumbers and cherry tomatoes from my garden… 

And finally, the Loma Linda Italian Bolognese, which was still rather spicy, but a bit less so than the Chipotle Bowl or Pad Thai, lol! 

And today’s fun treat was speculoos and chocolate marshmallow soft serve ice cream from Vegan Treats! It was so good, but was melting really fast, so I had to hurry and eat it before it overflowed the cup! 

On the drive home, we passed by parts of the old Bethlehem Steel plant; these are the quick pics I was able to get… 

Here’s a recent garden harvest… 

A little friend… 

And Rogue in her “I don’t have time for pictures” pose… 

Peace. :)

More Good Food Plus a Pumpkin!

Hi everyone! Zach and I got takeout from SuTao Cafe last Saturday for dinner; I got vegetable lo mein and fried tofu again! 

On Sunday, I tried Upton’s Naturals pad see ew for my lunch; it was pretty good! 

And I made another zucchini cake, this one with 2 tablespoons flax meal, which is now my new favorite!

And then my two big batch meals that got me through the week with all the leftovers: Vegetable noodle soup with gluten-free shells and soy curls…  

And another yellow squash casserole (this time using Chao’s tomato cayenne slices), with more BBQ tempeh… 

This little pumpkin grew all on its own in my garden! 

And here’s the rest of the harvest from that day… 

Plus a backyard bun… 

The French Creek after all the rain we had on Tuesday… 

And last but not least, Rogue making biscuits on my belly! 

Peace. :)