Showing posts with label french creek. Show all posts
Showing posts with label french creek. Show all posts
Saturday, October 9, 2021
10.9.21
Hi everyone! Here's some goodies I got from Vegan Essentials... Cheese sauces, mac & cheese mixes, and white chocolate ghosties!
And last night we got takeout from SuTao Cafe... I ordered the vegetable fried rice and the veggie chicken chunks, delicious!
Here are some pictures of the French Creek from this morning...
And here's Rogue being a sleepy cutie with pink toe beans...
Peace. :)
Saturday, August 8, 2020
More Good Food Plus a Pumpkin!
Hi everyone! Zach and I got takeout from SuTao Cafe last Saturday for dinner; I got vegetable lo mein and fried tofu again!
On Sunday, I tried Upton’s Naturals pad see ew for my lunch; it was pretty good!
And I made another zucchini cake, this one with 2 tablespoons flax meal, which is now my new favorite!
And then my two big batch meals that got me through the week with all the leftovers: Vegetable noodle soup with gluten-free shells and soy curls…
And another yellow squash casserole (this time using Chao’s tomato cayenne slices), with more BBQ tempeh…
This little pumpkin grew all on its own in my garden!
And here’s the rest of the harvest from that day…
Plus a backyard bun…
The French Creek after all the rain we had on Tuesday…
And last but not least, Rogue making biscuits on my belly!
Peace. :)
On Sunday, I tried Upton’s Naturals pad see ew for my lunch; it was pretty good!
And I made another zucchini cake, this one with 2 tablespoons flax meal, which is now my new favorite!
And then my two big batch meals that got me through the week with all the leftovers: Vegetable noodle soup with gluten-free shells and soy curls…
And another yellow squash casserole (this time using Chao’s tomato cayenne slices), with more BBQ tempeh…
This little pumpkin grew all on its own in my garden!
And here’s the rest of the harvest from that day…
Plus a backyard bun…
The French Creek after all the rain we had on Tuesday…
And last but not least, Rogue making biscuits on my belly!
Peace. :)
Saturday, August 1, 2020
Yellow Squash Casserole and More!
Hi everyone, and happy August! I made a yellow squash casserole last Saturday, to which I added peas and some BBQ tempeh; it was really good, and I had some of the leftovers for my packed lunch on Monday, along with some broken blue corn tortilla chips for some added crunch…
I also tried this Gardein breakfast bowl (yum!) for dinner one night, along with a salad using cucumbers from my garden and a ranch style dressing I made from tofu, which was just OK…
I later improved the dressing by mixing it with the leftover hot sauce when I made Field Roast “fruffalo wings” for a super spicy salad…
Here’s a picture I took this morning of the French Creek…
And some recent harvests…
I had a shy little visitor while I worked on my garden this morning: A skittish stray kitty who we see around sometimes, dubbed by Zach “Sir Chins-a-Lot” for the black spot on their chin…
And here is Cringer, looking skeptical with daintily-crossed paws…
Peace. :)
I also tried this Gardein breakfast bowl (yum!) for dinner one night, along with a salad using cucumbers from my garden and a ranch style dressing I made from tofu, which was just OK…
I later improved the dressing by mixing it with the leftover hot sauce when I made Field Roast “fruffalo wings” for a super spicy salad…
Here’s a picture I took this morning of the French Creek…
And some recent harvests…
 |
| Today’s included my first pole beans and cherry tomatoes of the year! |
I had a shy little visitor while I worked on my garden this morning: A skittish stray kitty who we see around sometimes, dubbed by Zach “Sir Chins-a-Lot” for the black spot on their chin…
 |
| Chinsy! |
And here is Cringer, looking skeptical with daintily-crossed paws…
Peace. :)
Thursday, January 23, 2020
Some Food and Trail Pics
Hi everyone! I’ve been enjoying chickpea “tuna” salad sandwiches with tater tots for lunch this week…
Yesterday I went hiking with a friend, though, so I grabbed a pre-made vegan burrito from the cafe at Kimberton Whole Foods, eating half of it before the hike and the rest when I got home. It was pretty good!
Here are some pictures from our hike along a section of the French Creek Trail…
And here’s Rogue (and Cringer!) pinning me down for some cuddles…
Peace. :)
 |
| mashed chickpeas, shredded carrots, Vegenaise, celery salt |
Yesterday I went hiking with a friend, though, so I grabbed a pre-made vegan burrito from the cafe at Kimberton Whole Foods, eating half of it before the hike and the rest when I got home. It was pretty good!
Here are some pictures from our hike along a section of the French Creek Trail…
And here’s Rogue (and Cringer!) pinning me down for some cuddles…
Peace. :)
Friday, September 27, 2019
Hooray for Fall!
Hi everyone! Monday was the autumnal equinox, so it’s officially fall now, hooray! I had some salted pumpkin seeds for a snack this week…
Made some peanut butter noodles and veggies…
Finally tried the carrot-cucumber salad from Food for Dissertating, which was super delicious…
And improvised a green bean casserole with pole beans from my garden. It turned out alright, but I used too much creamy mushroom soup, so I’ll probably cook some pasta tonight to add to the leftovers…
Leela was not happy about going back to the vet so soon after her wellness exam, but she was having mouth pain and not eating as much as she usually does, so we brought her in yesterday morning. The vet found a sore in her mouth at the back of her upper left jaw, so she was given antibiotic and steroid injections.
We have to give her prednisolone for two weeks and she’s scheduled for a recheck on October 10, but she’s already eating a lot better and seems to be experiencing less discomfort, so we’re optimistic! She joined me for some meditating this morning…
The praying mantis decided to switch it up, moving to hang out with my pepper plant and the kale…
And the little bun says hello…
Here are two pictures I took of the French Creek in Phoenixville, the first from the low bridge (Main Street), the second from the high bridge (Gay Street), both looking west…
A squirrel sketch I did this week…
And sweet Daisy, taking a selfie, hehe…
Peace. :)
Made some peanut butter noodles and veggies…
Finally tried the carrot-cucumber salad from Food for Dissertating, which was super delicious…
 |
| Served with white rice and Gardein’s mandarin orange crispy chick’n |
And improvised a green bean casserole with pole beans from my garden. It turned out alright, but I used too much creamy mushroom soup, so I’ll probably cook some pasta tonight to add to the leftovers…
Leela was not happy about going back to the vet so soon after her wellness exam, but she was having mouth pain and not eating as much as she usually does, so we brought her in yesterday morning. The vet found a sore in her mouth at the back of her upper left jaw, so she was given antibiotic and steroid injections.
We have to give her prednisolone for two weeks and she’s scheduled for a recheck on October 10, but she’s already eating a lot better and seems to be experiencing less discomfort, so we’re optimistic! She joined me for some meditating this morning…
The praying mantis decided to switch it up, moving to hang out with my pepper plant and the kale…
And the little bun says hello…
Here are two pictures I took of the French Creek in Phoenixville, the first from the low bridge (Main Street), the second from the high bridge (Gay Street), both looking west…
A squirrel sketch I did this week…
And sweet Daisy, taking a selfie, hehe…
Peace. :)
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