Wrapping Up October

Hi everyone! Quick post today because I need to get working on my NaNoWriMo writing – this is my 10th year participating! I’m aiming for 2,000 words/day so I can finish early. My story this year is sci-fi with a fantasy/mythic component, so we’ll see how it goes!

First up is some food from Luhv Vegan Bistro in Hatboro. I went with a friend on Saturday; I got the portabello melt, as well as the sausage, egg, and cheese sandwich, taking half of it home for leftovers the next day, lol! Next time I want to try the chik’n parm sandwich!

Sunday was the last day of the PAN Phoenixville Vegan Pledge (I was a mentor again), and the last meeting is always a potluck, so I made the pumpkin apple pie from House Vegan, and it was a hit! 

Here are some fun things I grabbed on sale at Kimberton Whole Foods…

And the Halloween goodies I gave out last night… 

Some sketches… 

And a cute pic of Leela placing her paw on my hand… 

Peace. :)

Cheesesteaks, Trader Joe’s, and Brussels Sprouts!

Hi everyone! Last week my sister and I went to Seed & Soil again after I saw online that they had added cheesesteaks to their menu. We each got a cheesesteak and a pineapple lemonade, as well as the mac & cheese bites to share – the cheesesteaks were great and the mac & cheese bites were really fun! 

On Monday, I finally made it to Trader Joe’s, hooray! I stocked up on some of the fun things I’ve seen recommended on other blogs, as well as fall/Halloween goodies. If there’s anything I missed, definitely let me know so I can keep an eye out next time! 

I found these vegan and gluten-free hamburger buns at Giant on Tuesday, so I figured I would give them a try, and they’re so good! I’ve been using the buns for the Morningstar cheezeburgers, which are also delicious! 

Served with homemade pickles, carrots with Daiya ranch (I want to finish up that bottle before opening the Trader Joe’s ranch dip), and Trader Joe’s tater tots with ketchup.

I also tried a new recipe this week – it was my first time making Brussels sprouts, and it was a success overall! For the Brussels sprouts, I used half frozen, half fresh; the thawed frozen ones were small enough, but some of the fresh ones were a bit too big and didn’t cook all the way through. Also, to make things simpler, I combined the tempeh and its marinade with the Brussels sprouts instead of making a separate sauce for the sprouts. It was really tasty, and I’ll definitely make it again! 

Served atop white rice.

The pumpkin Joe-Joe’s were really good; we finished them off at D&D on Wednesday, haha! I also tried the Pumpkin O’s with some unsweetened soy milk and added dried cranberries as well, which was nice… 

And now it’s kitty time! Here are two sketches I did this week… 

Leela keeping me company while I was meditating…

And Daisy, apparently waiting to be served a meal at the table… 

Peace. :)

More Good Food and Kitties!

Hi everyone! For breakfast last Saturday I made myself the pumpkin oatmeal from Food for Dissertating, and it was so good! 

And then for lunch we went to the Great American Pub (Phoenixville), where I got the garden vegetable quesadilla from the vegan section of the menu, and that was delicious as well! 

I found some goodies on sale at Giant this week – I grabbed the Kite Hill strawberry (good) and blueberry (OK) yogurts. My favorite yogurt brand is still So Delicious, but it was fun to try something new! I haven’t gotten to try the Morningstar Farms cheezeburgers yet, but I’m looking forward to it!

And here’s my favorite version of green bean casserole so far (makes four servings), which I made this week: Cook 1 cup rice in 4 cups mushroom soup, stir in 1 cup TVP near the end and remove from heat, letting sit for about 10 min. Then add in 1 cup of a mix of green beans and yellow wax beans (I prepared mine from the garden the day before by cutting them up, boiling them for about 30 min, and then running them under cold water). Top each serving with ¼ cup of crispy onions. 

And now for the kitties! Here’s a sketch I did this week of a sleepy kitty…

I caught Leela sticking her tongue out for a second and managed to get a picture; she says that’s what she thinks of her medicine, hehe! But it does seem to be helping – her mouth still bothers her now and then, but she is eating much better!

And Cringer says, “If I fits, I sits...” 

Peace. :)