Hi everyone! This was a really great and really simple dish that left me with lots of leftovers to enjoy – elbow macaroni, mashed IKEA vegan meatballs, tomato sauce, and some vegan Parmesan sprinkled on top…
Of course, we did takeout from Sutao Cafe again; I had chicken with broccoli and a spring roll; Zach tried the sweet & sour chicken…
And I finally tried the Blackbird kale & mushroom frozen pizza with cauliflower fries; I would have liked a bit more mushrooms on the pizza, but other than that, I enjoyed it!
Here are some pictures from a masked/social-distanced walk we took with Zach’s parents in Valley Forge last Sunday…
And here’s Daisy being so cute & cuddly on my lap!
Peace. :)














Like DIY Hamburger Helper! So good!
ReplyDeleteYes, it was perfect! :)
DeleteWhat were the cauliflower fries like?
ReplyDeleteThey tasted good, but were a little too squishy/soft. I'm going to try cooking them longer next time and see if that helps! :)
DeleteI always want more mushrooms on my frozen pizza too!!
ReplyDeleteI haven't seen the cauliflower fries, I want to try them!!
I really enjoy the pictures of your walks, it makes me sentimental for the east coat!!
Daisy, you have the sweetest face!!
Yes, more mushrooms is always better! And thanks; I'm glad you enjoy the pictures from my walks! :)
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