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Sunday, October 29, 2017

Peanut Butter Apple Crisp (The Cooking Club)

Hi everyone! Today's Vegan MoFo prompt is "History," so I made another apple crisp, this time with two of my favorite foods -- peanut butter and Granny Smith apples -- that I wanted to learn about more. (The original recipe is from The Cooking Club; use vegan butter.)



Here's my Inktober sketch…


And here's Leela hanging out by my computer chair this morning...


Peace. :)
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10 comments:

  1. JenniferOctober 30, 2017 at 3:35 PM

    Oh! Looks awesome! I can almost SMELL it thru the screen!

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    Replies
    1. JOctober 30, 2017 at 7:01 PM

      Thanks, Jennifer; it did smell pretty good! :D

      Delete
  2. SusanOctober 31, 2017 at 12:44 AM

    That sounds like such a great combination. I love snacking on apple slices with peanut butter.

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    1. JOctober 31, 2017 at 5:46 PM

      Thanks, Susan; apples & peanut butter are always great together! :)

      Delete
  3. HillaryOctober 31, 2017 at 12:38 PM

    What a great idea, I never would have thought to add peanut butter to a crisp!!
    Pretty Leela!

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    Replies
    1. JOctober 31, 2017 at 5:47 PM

      Thanks, Hillary; the peanut butter was so good in this crisp! :)

      Delete
  4. EmmaNovember 2, 2017 at 12:26 PM

    Peanut butter and apples go together so well! When I want a lazy but healthy snack I have an apple and a spoon of peanut butter. This sounds so much better though haha.

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    Replies
    1. JNovember 5, 2017 at 1:04 PM

      Thanks, Emma; I've definitely done that before, too, haha! :D

      Delete
  5. JenniferNovember 8, 2017 at 1:51 PM

    Peanut Butter + Apples = AWESOME!

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