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| Super spicy but so good! |
For dinner we kept it simple and made spaghetti with the zesty Italian meatless meatballs from Aldi and a “garlic bread” bagel.
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| Yum! |
And then today I made “buffachos” (also from My cat loves Daiya!), which was another super simple and tasty meal!
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| Buffalo chickpeas atop tater tots, with vegan ranch dressing |
In other news, I harvested my first cherry tomatoes!
And here are some recent sketches…
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| tomatillo (original photo) |
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| tomato (original photo) |
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| asparagus (original photo) |
And finally, here are the sisters Daisy and Cringer doing some bird-watching together…
Peace. :)
