Bookmarked Recipe: Macaroni With Butternut Squash & Avocado (AfroVeganChick)

Hi everyone! Today I made the macaroni with butternut squash & avocado from AfroVeganChick (Vegan MoFo 2017), and it was so, so good; I loved the combination of butternut squash and avocado!

(Topping changes: I used Phoney Baloney’s coconut bacon and left out the basil leaves.)

Here’s a big yawn from Leela! 

Peace. :)

Thanksgiving 2016

Hi everyone! Today's Vegan MoFo prompt is: Thanksgiving – Americans, what are you making for Thanksgiving? Non-Americans, have a go at making something thanksgiving inspired! For Thanksgiving dinner at my aunt's today, I made a Tofurky roast with butternut squash, as well as onion potatoes. (My sister made Poppy's corn & mac.)

Here's another picture of the sleepy sisters, Daisy and Cringer...

Peace. :)

Thanksgiving 2015

My aunt hosted Thanksgiving this year, so Alena and I planned lots of delicious vegan food to bring along! I made onion potatoes, a Tofurky roast with butternut squash, and French onion dip with Tofutti sour cream. 

I didn't get a photo of it, but my dad made a batch of vegan cream of broccoli soup, and we also had crescent rolls.

My dinner plate (photo by Alena).

For dessert, I had a slice of apple pie (there was also pumpkin bread), made by my mom and Alena. 

Oh, and this year I sponsored two turkeys, Mordecai & Hershel, at Tamerlaine Farm Animal Sanctuary...

Peace. :)